Horticulture Quiz 5
1 / 50
In mango and carrot how much vitamin C (mg/100 gm)is present__________?
2 / 50
Science and art of establishment a tree crop is called__?
3 / 50
A form of controlled atmosphere storage in which the produce is stored in a partial vacuum is called___________?
4 / 50
Objective of pruning include___________?
5 / 50
Roma is variety of ___________?
6 / 50
The practice of raising trees is called__________?
7 / 50
Banana is a rich source of__________?
8 / 50
Resigns is toxic substance found in_________?
9 / 50
Rafinose is_____?
10 / 50
Papaya fruit is___________?
11 / 50
The recommended plant to plant space for chiku is __________?
12 / 50
From which part of coconut tree coir is obtained___________?
13 / 50
Cabbage and cauliflower are also___________?
14 / 50
Propagation of guava is done by___________?
15 / 50
Production of silk is termed as __?
16 / 50
Degradation of green colour of fruits is due to___________?
17 / 50
Chilling injury in fruits occurs due to__________?
18 / 50
Photophosphorylation is process of generating___?
19 / 50
Synthetic products which when applied to plants produce reactions almost identical to those caused by natural harmonics are called________?
20 / 50
The smell in onion bulb is due to__________?
21 / 50
Edible seed like almonds, pea cons are known as__?
22 / 50
Which type of development takes place in the female part of the ovule____?
23 / 50
Purpling of leaves is common deficinary symptoms of __________?
24 / 50
The science of rearing honey bee for honey is known as__________?
25 / 50
The union of the second male gametes with polar nuclei is called_________?
26 / 50
The storage life of fresh apples at -1 to -4?c is____?
27 / 50
The problem of granulation has been found in__?
28 / 50
The metric unit of light is___________?
29 / 50
Lenticular transpiration generally occurs in__?
30 / 50
From which part of turmeric plant the turmeric powder is obtained__________?
31 / 50
What is 2,4-D__?
32 / 50
Optimum temperature, minimum temperature and maximum temperature are collectively called_________?
33 / 50
Ornamental Horticulture is the combination of__?
34 / 50
Degreening of citrus fruit is achieved by the use of___?
35 / 50
A form of controlled atmosphere storage in which the produce is stored in a partial vacuum is called_________?
36 / 50
In spinach cross pollination takes place by___________?
37 / 50
Self supporting succulent plants are called__?
38 / 50
Tomato is good source of vitamin___________?
39 / 50
Who used first artificial hybridization in fruit crops __?
40 / 50
Cultivation of grapes is called___________?
41 / 50
Heat requirement to change 1 Kg of a substance at its boiling point from the liquid to vapour is called__________?
42 / 50
Fleshy fruits developed from the ovary wall with out stony layer are known as__?
43 / 50
Parthenogenesis is most commonly seen in_____?
44 / 50
Lettuce is______?
45 / 50
A flower having many pistils on same receptacle develop__?
46 / 50
How much area in Pakistan is under horticultural crops ___________?
47 / 50
Among the root crops, the application of potassic fertilizers is essential in______?
48 / 50
Removal any terminal part of the plant is called___________?
49 / 50
______ may be defined as the art and science of cutting away of portion of plant to improve its shape, to influence its growth, flowering and fruitfulness and to improve the quality of the product:
50 / 50
Lemon plant is commercially propagated by__?
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