Horticulture Quiz 7

Shrubs and flowering trees are propagated through_________?

The number of calories of heat required to change the temperature of one Kg of a substance is called__?

Shelf life of fruit is prolonged by use of__?

Plant gums and mucilages are__________?

Training? includes which one of the following operations?

The fruit plants resisting acidic condition is____?

Green vegetables are source of _________ ?

Respiratory enzymes in the cell are present in_____?

The storage life of fresh onion at -1 to -4?C is__?

Transfer of pollen grains to the stigma of the flowers of another plant is known as _____?

Witting and shriveling of fruits is prevented by the use of_________?

A pigment sensitive to light is known as___________?

Cataracts, a form of impaired vision in which the lens of eye become opaque in old age is caused due to the deficiency of________?

Rooting of shoots, stems or branches while they are still attached to the parents is called__________?

Fruits are an excellent source of___?

Scaled polyethylene bags increase the susceptibility of orange fruit from_________?

Disease incidences in plants is favored by___________?

System of planting banana suckers followed in Sindh is__?

Decidous fruits can be planted in __________?

The fruit whose pericarp does not split open at maturity are called___________?

Which one of the following__?

Crossed between mandarin and grape fruit make____?

A propagation technique in which instead of wrapping the notched portion is burried in the ground is called________?

What type of pollination is observed in okra_________?