Horticulture Quiz 3

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Horticulture Quiz 3

1 / 50

Citrus root stock species are propagated through_________?

2 / 50

Recommended seed rate of potato is_________?

3 / 50

In date palm male spathes enclose how many flowers_________?

4 / 50

Skin diseases, night blindness and kidney stone are caused by the deficiency of__________?

5 / 50

Tomatoes would not have turned red if__________?

6 / 50

which is multipurpose tree___________?

7 / 50

Cabbage, cauliflower, broccoli, knol-knol are___?

8 / 50

Club-root is the disease of__?

9 / 50

The activity of enzymes in fruits usually decline at temperature___________?

10 / 50

The food in onion is stored in___________?

11 / 50

Inflorescence of mango __?

12 / 50

Mango stock for grafting is raised from __ ?

13 / 50

Acidlime is commercially propagated by____?

14 / 50

Excess of nitrogen___?

15 / 50

Which one of the following quantative change is associated with ripening of fruits___?

16 / 50

Citrus orchards are usually planted in___________?

17 / 50

In plants the food is stored in the form of __?

18 / 50

A technique which involves separating vegetative parts like rhizome offset, corns and sucker from the parent plant is called_________?

19 / 50

A paranchy matous outer growth in the minor wall of the ovary to which the ovules are attached is called ___________?

20 / 50

Anaerobic respiration is known as__?

21 / 50

Ethylene has horticulture uses such as___________?

22 / 50

Sericulture deals with__________?

23 / 50

A process off converting light energy into useful chemical energy_________?

24 / 50

Increased flower size has made tetraploidy important for___________?

25 / 50

Mango propagation is more successful by_____?

26 / 50

The edible part in pomegranate is___________?

27 / 50

Surface temperature of sun is___________?

28 / 50

The main function of auxin is___?

29 / 50

Study of plant species in relation of its environmental history ___________?

30 / 50

In Pakistan hockey sticks are generally made from__________?

31 / 50

Spinach, althea, winter wheat and oat are the example of__?

32 / 50

The protein content of fresh fruit is about___________?

33 / 50

Where does respiratory electron transport occurs__?

34 / 50

which one of the following instrument is used to measure the relative humidity in atmosphere___________?

35 / 50

Citrus root stock seeding are ready for budding after___?

36 / 50

Tropical and subtropical fruits have the highest level of___________?

37 / 50

Direct effect of pollen grains on the female tissues of the ovary is called__________?

38 / 50

Guava grown in soils with pH ___?

39 / 50

In Holy Quran which one of the following fruits have been especially mentioned__?

40 / 50

Apple apricot, plum, date, olive and peaches are rich in____?

41 / 50

A plant part which provides top and fruit bearing surface is called__________?

42 / 50

Chillies belongs to family___________?

43 / 50

Guava, tomato, ber and melons are rich in__________?

44 / 50

Absence of chlorophyll in the plant is known as___?

45 / 50

Fruit in which edible portion is thalamus are known as___________?

46 / 50

In seed formation the outer integument of the ovule shrinks and forms the seed coat, is called as_________?

47 / 50

The term vernalization was first used in 1928 by__?

48 / 50

Shelf life of banana at 20?C in modified atmosphere with potassium permanganate is___?

49 / 50

Nitrogen requirement for citrus plant per year is___________?

50 / 50

A branch of science which deals with ornamental and vegetables is called___________?

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