Spices and seasonings are great flavoring agents. And thus, they are pretty common in our routine recipes. Garlic powder and garlic salt are quite popular among these. These two spices are widely used as recipe enhancers.
Mostly, people consider that both are much similar to each other. While some have questions like can I use garlic powder instead of garlic salt? And, can I use them interchangeably? So, I am here to answer all these questions.
Seasonings are popular for their distinct strong flavor. Moreover, they also add nutrients to our favorite food dishes. Therefore, we can’t even imagine our recipes without them. So, let’s see if you don’t have one spice on hand, can you use the other one as a substitute.
Can I Use Garlic Powder Instead of Garlic Salt?
And the answer is yes, you can use them interchangeably in your food recipes. However, before doing this substitution, you have to be careful.
Garlic powder is a spice having dry ground garlic as a primary ingredient. It has a strong flavor and thus goes great in every traditional recipe. Moreover, it also has a longer shelf life in contrast to fresh garlic cloves.
On the other hand, garlic salt is a spice that is a mixture of garlic powder, seasoned salt, and anti-caking agents. Usually, its composition is roughly 3 parts table salt and 1-part powder. So, its flavor is saltier with slight notes of garlic flavor.
Read also: Is Celery High In Sodium ?
Thus, you must have an idea about their flavor before substituting them in recipes. However, you can still use one as a substitution for the other.
So, if you have a shortage of garlic salt, then use garlic powder with the addition of salt. As, it provides a similar taste and flavor to your food.
Interestingly, you can also prepare your garlic powder. Simply, take dry garlic cloves and grind them in a mixer. And, thus your great recipe enhancer is ready to use. Add some table salt to it and sprinkle it to achieve fresh and natural flavor.
Other Great Substitutions
In case if there’s no garlic powder in your kitchen, then you can also use other substitutes in your favorite recipes. For instance, garlic juice, oil, minced, or fresh garlic cloves to achieve a similar taste.
And, if you require more robust and prominent flavor, then use fresh garlic paste with salt. As, it is the best alternative that you can use instead of garlic salt. You may change the quantity of salt if there’s any health or taste issue.
Keep in mind that salt provides sodium in a large quantity and thus causes several health issues. And, in order to avoid these issues, you may use a little salt with garlic powder.
In addition, garlic oil with seasoned salt goes great in several recipes. So, if there’s any spice missing for your dish, then use the other as an alternative that I have mentioned above.
Undoubtedly, all these substitutions round off the recipe flavor entirely.